Atkins Diet
- Yes or No
As of now, January 2005, more than half of all
north Americans are struggling with obesity. The 'quick fix'
for 'fat' for the last 40+ years, becoming ever more popular,
has become the Atkins Diet. The Atkins Diet was first popularized
in the U. S. Air Force during the 1960?s.
The Atkins Diet is very simple --- restrict your
carbohydrate intake. And guess what? It actually works. But
Dr. Atkins, after the initial few years of his popularized
diet, began to make modifications and refinements to the original
basic diet. And several other people have taken the basic Atkins
Diet, modified it just a little, and come up with a new and
very workable diet.
The first thing you must understand is that,
across the entire human spectrum, each of us is very different
from one another in the chemical makeup of our body. Thus,
each of us, individually, should have our own highly personalized,
custom built diet, created by a dietician using a chemical
makeup assessment, usually a $200 hair analysis, of our particular
body type and individual nutritional needs. So far as I know,
this technology and this type dietary assessment is still available
only through certain holistic health practitioners and it is
becoming more and more expensive. As an example, it typically
costs now between $200 and $300, whereas in the mid-1970?s
it cost between $100 and $150.
There are three major misconceptions to the Atkins
diet. The first common myth is many people believe this means
don't worry about the amount of calories or fat you eat so
long as its not carbs. The second common myth is many people
believe all carbohydrates are equally bad. The third common
myth is that the Atkins 'Lo-Carb' diet is actually a 'Hi-Protein'
diet. All of these, however, are enormous misconceptions.
The first myth: many dieters who use this program
believe that calories and fat do not matter when eating low
carb food, but in some cases this has proven to be fatal. Depending
upon your particular body chemistry, when eating high fat food
your cholesterol could climb and climb, leading to a heart
attack or stroke. Also, it has now been proven that the older
we become the less our body is able to metabolize the 'high
fat' portion of the Atkins 'lo carb' diet, leading to additional
dietary and health problems.
The second myth: The Atkins Diet is actually
a 'Lo-Carb' diet, not a 'No-Carb' diet. What should be cut
out are breads, rice and potatoes. Fresh fruits and vegetables
should not be cut back and many should be somewhat increased.
Finally, after the first month you can 'safely' add breads
and potatos --- in limited quantities. One friend of mine eats
1 bite of breads/toasts, etc., served with his meals, such
as garlic breads. One bite and not a morsel more.
The third myth: Mention the Atkins Diet and most
people's reaction is "Oh, yes, the 'high protein' diet." Not
true at all --- it's a 'Low Carb' diet, protein intake
remains unchanged. Some carbs only, not all, are restricted
(versus eliminated completely); fats, particularly in older
people, need to be restricted; protein should be kept to 4-6
ounce portions per meal, the lower values for breakfast and
lunch. What you need to increase is your intake of high-fiber
foods such as celery, etc.
The reason why the Atkins Diet works is because
your body metabolizes its stored fat (carbohydrates) in order
to burn --- digest --- the protein, fiber and fat you are eating.
The Atkins Dieters tend to leave out several food groups, including
fruit and vegetables, since they are 'high carb food', and
then tend to grab a steak instead, which has very low carbohydrates.
This is ridiculous. Why? Because the elimination
of carbohydrates and the reduction of the fresh fruits and
vegetables actually throws your health into a major imbalance.
Overloading your unbalanced diet by an excess of protein intake
(adding that steak, above) to ?increase the volume? to a satisfying
level merely exacerbates this imbalance.
The true danger of the Atkins Diet, however,
lies in the fact that, for people who already have health challenges,
the Atkins Diet actually worsens some conditions and creates
other health challenges that did not exist before the Atkins
Diet. The worst of these is Gout. If you have a tendency to
suffer gout, no matter how well controlled you have it, a strict
Atkins Diet will create a severe gout condition and gout attack
for you. If you merely had the tendency for gout with no active
gout, the Atkins Diet will precipitate an actual condition
of gout in your body. A severe case of gout requires medical
intervention to correct as well as long-term dietary control
and change. The long-term danger of gout is an increased tendency
for heart attack and stroke. See Native's Gift for one proven
help for gout.
If your body type and chemical makeup is suitable
for the Atkins Diet then by all means use it. Remember that
there are several similar alternatives out there which may
be more suitable than a strict Atkins, to include some of Dr.
Atkins own later work and recommendations. If you have health
challenges, to include a tendency for gout or actually suffer
from gout, or have diabetes or any of several other disorders,
the Atkins diet is definitely something you need to avoid.
And not just the Atkins Diet. Any and all diets
which highly restrict or eliminate one of the essential food
groups we all need to maintain optimal health is equally bad.
Stop the insanity and use a REAL diet --- the only proven diet
which will work for virtually everyone.
What is it? Its actually two things: A food diet
and exercise, yes, simple exercise, like walking a mile a day.
A completely balanced, restricted calorie, diet containing
a little bit of everything. Eat three meals a day, get your
sweets, carbs, veggies, fruits, juices, protein and keep it
to 1200 calories a day. Eat your breakfast and go out and walk
the dog, if you don't have one, take your neighbor's. Give
this diet a year of your life, weigh yourself every Monday
and keep track of your weight, see where you are with it..
and make the change for the rest of your life. When you get
to your target weight you may increase the diet to 1600 calories
a day.
"If you can't accept yourself, then certainly
no one else will."
~Author Unknown
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About the Author
Loring Windblad has studied
nutrition and exercise for more than 40 years, is a published
author and freelance writer. His latest business endeavor
is at http://www.organicgreens.us
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